ANGEL’S ENVY TRIPLE OAK

THREE BARRELS.
ONE OF A KIND.

Starting on September 14, 2024, be among the first to experience Angel’s Envy Triple Oak with an early opportunity to purchase your bottle, exclusively at the Angel’s Envy Distillery.


Master Distiller Owen Martin is raising the bar with Angel’s Envy Triple Oak at 92 proof (46% ABV)—the first new addition to our award-winning Signature Series lineup in over 10 years. Through experimenting with blend ratios, Owen created a traditional bourbon with a modern twist, seamlessly combining flavors from three distinct barrels sourced from around the world.

FINISHING PROCESS

OAKS FROM
EVERY CORNER

The artistry of Angel’s Envy Triple Oak lies in how each barrel’s character enhances the blend. The French oak brings the strongest flavor of all, providing hints of baking spices, chocolate, and cinnamon. It is complemented by the Chinkapin oak, a seasoned local Kentucky oak, which adds notes of caramel, vanilla, and a rich coffee layer. The Hungarian Oak balances the three, providing depth while uniting the finishes into one balanced flavor profile.

Tasting Notes

RICH FLAVORS
in EVERY SIP

In a golden caramel hue, each of the three selected oak finishings bring a breadth of oak and delightful nuances.

  • NOSE

    Fresh, ripe apricot balanced by rich toasted oak, with highlights of honeysuckle blossom.

  • Palate

    Bold baking spices from the oak with subtle hints of brioche and vanilla custard. Top notes of red plum anchored by fresh tobacco and leather tannins.

  • FINISH

    A pleasant spice, lingering notes of nutmeg, black pepper, and cardamom, with a refined sweetness of brown sugar, and molasses.

MASTER DISTILLER

THE MIND BEHIND
THE BLEND

“I’m thrilled we are making a mark on the brand’s Signature Series with Angel’s Envy Triple Oak. When I joined the team, we aimed to craft something unique to round out our portfolio. With the oak barrel finishing, we carefully selected barrels that complement each other beautifully. The result is a must-have addition for bourbon drinkers, whether they’re new to the category or consider themselves aficionados.”

– Owen Martin, Angel’s Envy Master Distiller

Signature Cocktail

GOLDEN OAK

INGREDIENTS
  • 1.5 oz Angel’s Envy Triple Oak​
  • 4.5 oz European Style Hard Cider​
  • Fresh Lemon Peel
DIRECTIONS
  • Combine all liquid ingredients into a chilled highball glass.
  • Add ice, and lightly stir to combine.
  • Garnish with lemon peel.

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